Christmas Hamper with Jamon with Jamon Bertha (ref. 13J01)

Christmas Hamper with Jamon with Jamon Bertha (ref. 13J01)

Christmas Hamper with Jamon with Jamon Bertha (ref. 13J01)

Not available.

1 x IBERICO PATA NEGRA Ham (choose among Beher, Cerdos Extremeños or Salmantino)

1 x Ham Holder and Ham-carving Knife IBERGOUR

1 x LA PAYESA Mahón Cheese (cow aged)

1 x VICENS Alicante-style Handcrafted Turrón 300 gr

1 x VICENS Jijona-style Handcrafted Turrón 300 gr

1 x bottle of PALACIOS-REMONDO LA MONTESA 2011 (red wine, Rioja)

1 x bottle of BERTHA Reserva Brut Nature (sparkling wine, Sant Sadurní d'Anoia)

1 x Chorizo en sarta Iberico Bellota 250 gr

1 x EXTREMADURA "Salchichón Iberico de Bellota" 500 g

1 x can of Sardines in olive oil PACO LAFUENTE 12/14 u. 125 gr (sardinillas)

1 x can of Cantabrian Anchovy Fillets in Olive Oil HOYA 49 gr

1 x can of Marinated Fried Mussels PACO LAFUENTE 8/10 u. 111 gr

1 x glass jar of Red "Del Piquillo" Whole Peppers EL NAVARRICO 300 gr

1 x jar of Salted Mixed Nuts LES GARRIGUES 130 gr

1 x can of Cream of Goose Foie Gras M. ETXENIKE 140 gr

1 x can of Extra-Virgin Olive Oil Arbequina Variety ALHEMA DE QUEILES 500 ml.

1 x can of Venison Paté CATA GOURMET 100 gr

WOODEN BOX with IberGour label

IBERICO PATA NEGRA Ham

Ham from Iberian pigs reared on the open range in Spanish pasturelands.

SALMANTINO Cebo Ham: Ham from pigs reared on a diet of compound feed consisting of cereals and legumes. [browse Jamon Salmantino Cebo de Campo Ham]

BEHER ETIQUETA NEGRA Bellota Ham: Ham from Iberian pigs reared on the open range in Spanish pasturelands on a diet of acorns during the free-range fattening period. [browse Jamon Beher Black Label Bellota Ham]

CERDOS EXTREMEÑOS Bellota Ham: Ham from Iberian pigs reared on the open range in Spanish pasturelands on a diet of acorns during the free-range fattening period. [browse Jamon Cerdos Extremeños Bellota Ham]

Soporte jamonero y cuchillo IBERGOUR

Ham Holder and Ham-carving Knife IBERGOUR

Ham holder for cutting hams and shoulders. Easy disassembling and reassembling. Stainless steel anchoring pieces. All needed tools are included. Platform Size: 38.5 x 17 cm. Height: 40 cm. Ham carving knife with stainless steel blade and wooden handle. Blade length: 25 cm. [browse Ham Stand and Jamon Carving Knife]

Queso de Mahón LA PAYESA (vaca curado)

LA PAYESA Mahón Cheese (cow aged)

La Payesa Mahón PDO cured cheese produced in Menorca by La Payesa with raw cow's milk from Spain. [browse La Payesa Mahón Cow Milk Cheese]

Turrón Artesano duro VICENS 300 gr

VICENS Alicante-style Handcrafted Turrón 300 gr

100% natural Alicante turrón without colouring or preservatives. Torró d'Agramunt Protected Geographic Indication (PGI)
Ingredients: Almonds (64%), sugar, glucose, honey, egg whites and wafers
Made by Torrons Vicens, S.L. (Agramunt, Lleida). Turrón makers since 1775 [browse Vicens Crunchy Turron]

Turrón Artesano blando VICENS 300 gr

VICENS Jijona-style Handcrafted Turrón 300 gr

100% natural Jijona turrón without colouring or preservatives
Ingredients: Almonds (64%), sugar, glucose, honey, egg whites and emulsifier (E-471)
Made by Torrons Vicens, S.L. (Agramunt, Lleida). Turrón makers since 1775 [browse Vicens Handcrafted Soft Turron]

PALACIOS-REMONDO LA MONTESA 2011 (tinto, Rioja)

PALACIOS-REMONDO LA MONTESA 2011 (red wine, Rioja)

Red crianza wine D.O. Rioja, Spain. Grapes: Grenache, Tempranillo and Mazuelo. [browse Rioja Red Crianza wine Palacios-Remondo La Montesa 2011]

BERTHA Reserva Brut Nature (cava, Sant Sadurní d'Anoia)

BERTHA Reserva Brut Nature (sparkling wine, Sant Sadurní d'Anoia)

Bertha se elabora con las variedades de uva Macabeo, Xarel·lo y Parellada, a partir del método champanoise. [browse Bertha Reserva Brut Nature Cava]

Chorizo en sarta ibérico de bellota 250 gr

Chorizo en sarta Iberico Bellota 250 gr

Lean meat from Iberian pigs, paprika, salt and garlic. Preservatives and colorants free. [browse Chorizo bellota en sarta 250 gr]

Salchichón ibérico de bellota EXTREMADURA

EXTREMADURA "Salchichón Iberico de Bellota" 500 g

Handcrafted by small producers in Cáceres and Badajoz, selected by IberGour. [browse Bellota Salchichon from Extremadura]

Sardinillas en aceite de oliva PACO LAFUENTE 12/14 uds. 125 gr

Sardines in olive oil PACO LAFUENTE 12/14 u. 125 gr (sardinillas)

Sardines, olive oil and salt. [browse Sardines in olive oil Paco Lafuente 12/14 u.]

Filetes de anchoa del Cantábrico en aceite de oliva HOYA 49 gr

Cantabrian Anchovy Fillets in Olive Oil HOYA 49 gr

Cantabrian anchovies (Engraulis Encrasicolus), olive oil and salt. [browse Cantabrian Anchovy Fillets in Olive Oil Hoya 49 gr]

Mejillones fritos en escabeche PACO LAFUENTE 8/10 uds. 111 gr

Marinated Fried Mussels PACO LAFUENTE 8/10 u. 111 gr

Mussels, olive oil, vinegar, spices and salt. [browse Marinated Mussels Paco Lafuente 8/10 u.]

Pimientos del Piquillo enteros EL NAVARRICO 300 gr (escurrido)

Red "Del Piquillo" Whole Peppers EL NAVARRICO 300 gr

Whole piquillo peppers from Lodosa, roasted au naturel. Extra quality
Carefully selected: small, thin, bright red and ripe. Unequalled in their fine texture, sweetness and naturalness.
Expires 2011 or after [browse Red Piquillo whole peppers El Navarrico]

Mix frutos secos salados LES GARRIGUES 130 gr

Salted Mixed Nuts LES GARRIGUES 130 gr

Spanish fried and salted mixed nuts for snacks, including marcona almonds, cashews, macadamias and peanuts. [browse Salted Mixed Nuts Les Garrigues 130 gr]

Crema de foie-gras de oca M. ETXENIKE 140 gr

Cream of Goose Foie Gras M. ETXENIKE 140 gr

Goose foie gras made of goose liver and pepper in Burguete (Navarre) by Mikel Etxenike. [browse Cream of Goose Foie Gras M. Etxenike 140 gr]

Aceite de Oliva Virgen Extra Arbequina ALHEMA DE QUEILES 500 ml.

Extra-Virgin Olive Oil Arbequina Variety ALHEMA DE QUEILES 500 ml.

Top-quality olive oil made with arbequina olives selected from ecological agriculture, without additives or preservatives. Obtained only by mechanical procedures and rich in oleic acid, polyphenols and vitamins A, D, K and E
Maximum acidity 0.2º
Expires January 2011 or after [browse Organic Extra Virgin Olive Oil Alhema de Queiles 500 ml]

Paté de ciervo CATA GOURMET 100 gr

Venison Paté CATA GOURMET 100 gr

Venison meat 50%, pork meat, bacon, milk, eggs, thyme, pepper, white wine, gelatin and salt. [browse Venison Paté Cata Gourmet 100 gr]

WOODEN BOX with IberGour label

El lote se presenta en una caja de madera, claveteada y sellada con un membrete de IberGour. Esta caja de madera va envuelta en una caja de cartón grueso para garantizar su protección.
Podemos incluir gratis un mensaje de regalo (podrás indicarlo más adelante cuando rellenes los datos de envío y pago).

The hamper comes packaged in a wooden box bearing the IberGour label, which is packed inside a white cardboard carton to prevent damage.

Wooden gift box, inside a white cardboard box

We guarantee that you will love this product, or we will pick it up for free and give you a full refund

We guarantee that you will love this product, or we will pick it up for free and give you a full refund

6 months guarantee
No questions asked
No small print

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