100% Duroc
Cured 16 months min.
Hams and shoulders are not packed in individual cartons. We place all the items you purchase in the smallest possible number of cartons to save on shipping costs. If you prefer having them packed in a different way, email us at info@ibergour.com indicating how many hams/shoulders you want, where you want them shipped and how you want them packed. We will calculate the additional cost of shipping according to your indications.
We ship the whole ham wrapped in grease-free paper and an outside cloth wrapper, all encased in a plastic bag for maximum hygiene. When you receive it, take it out of the bag and remove all the wrapping. You can keep it hung by the string at room temperature for up to 6 months before starting it. Once cutting has started, consume it in 1-2 months.
We remove the rind and the bone, cutting it into as many parts as you wish, and vacuum wrap each piece separately. We leave only the edible fat (ready to slice and serve).
We slice your entire ham and wrap the slices in 100-gram vacuum packs, separating them with plastic strips for easier serving.
We can slice the ham by machine (+£31.79) or with a knife (+£68.50).
| 62 reviews | ||
| 50 | ||
| 7 | ||
| 4 | ||
| 1 | ||
| 0 |
Producto probado en otras ocasiones y del cual he quedado satisfecho.
This product has been tested on other occasions and I am satisfied with it.
Nos encanta su textura y sabor. El punto de sal es el adecuado y el envoltorio y cuidados son excelentes. Hemos probado comprarlo en otros sitios, pero ninguno tiene esta calidad ninguno, por eso siempre repetimos.
We love its texture and flavor. The salt level is perfect, and the packaging and care are excellent. We've tried buying it elsewhere, but none of the places have this quality, which is why we always buy it again.
Un jamon sabroso. Ibergour lo mandè muy rapido, recomendo mucho esta empresa, soy cliente desde hace muchos a`nos, Gracias
A delicious ham. Ibergour delivered it very quickly. I highly recommend this company; I've been a customer for many years. Thank you.
très bon jambon Duroc, excellent rapport qualité prix
Very marbled Duroc ham, lacking a little intensity, but that's normal, it's not a pata negra.
Excellent jambon
The flesh is well marbled, and its taste is well above that of a Serrano. 18 months of maturation done according to the rules of the art. This is a very objective opinion, I worked for 15 years for the best French, Spanish and Italian curers, as a master slicer (cortador), and had at least 5000 hams under my knives. Also, the ham arrived in 3 days after ordering in professional packaging. Thank you Ibergour
We ship to all countries in the European Union, United Kingdom, Isle of Man and Monaco.
| Standard Shipping | £21.04 | To be delivered between Monday, December 01 and Wednesday, December 03 (possibly before but we can’t guarantee it)* |
|---|
* These dates are valid if you do not request any handling. If you request any additional service (boning, slicing, etc.), add 2 working days.
The slicing of a ham with a knife is part of the genuine, quality Iberico ham tasting experience. It is a simple process too, with the right equipment. Nevertheless, certain safety measures should be observed.
Specialists in online sales
More than 30,000 clients throughout Europe
Direct selling from Spain, at spanish prices
Delivery in 5-7 days
Payment by credit card, PayPal or bank transfer
English
English
English
Español
Italiano
Français
Français
Deutsch
Deutsch
