Brand: Tuccioliva

Colour: Yellowy-green

Format: 500 ml bottle

Producer: San Amador, SCA

Origin: Martos, Jaén

Production

This oil is extracted from organic picual olive, with no additives or preservatives.

The oil is pressed without any chemical treatment. Nor is it heated during the process, a procedure which increases the yield but considerably reduces the quality of the product.

This is an organic product certified as such by the DOP according to the standards of EU which guarantee that there are no traces of pesticides or any other harmful substances. Organic farming doesn't allow the use of chemical fertilizers and pesticides, plant growth regulators, or genetically modified organisms.

Ingredients: Extra virgin picual olive oil.

Storage: Best kept in a cool dark place.

Expiry: It will keep for a minimum of 2 months from delivery.

Recommended Use: It is ideal for dressing all types of salads (two tablespoons per person), and for grilled or steamed white meat and fish.
Vegetables should be sautéed at a high temperature when using this oil to retain their succulence.

Prizes: This is one of Spain's most awarded olive oils. Among the most important are the Menzione Speciale Sol d'Oro 2010 Verona (Italy), Médaille de Bronze AVPA 2010-2011 Paris (France), Silver medal LA International Extra Virgin Olive Oil, Medaglia di Argento l'Orciolo d'Oro 2010 and "Gran Menzione" l'Orciolo d'Oro 2011 and 2012 Pesaro (Italy), “Premio Oro” Concurso Internacional Olivinus 2010 Mendoza (Argentina).